My sister-in-law posted a recipe for a Dutch baby on her facebook page. I decided to try it this morning and I have to say, it was pretty impressive looking and quite tasty. Doug and I were amazed at how light tasting it was...so much in fact, that we ate the whole thing! Ok, we shared a small piece with Mary. I chopped up some pears and sprinkled on some powered sugar. Yum. It was a nice change from our standard french toast, pancakes, or scrambled eggs. Our only question is, why's it called a Dutch baby? 
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